4:30 to 6:00pm ET
This five-day mini course is designed to give young people (11+) skills, comfort and confidence in the kitchen and teach them how to cook essential, beloved dishes that they’ll make for the rest of their lives. In these live classes we will also cover basic kitchen and knife safety, menu planning and kitchen management. These are the crucial skills every human needs to know before living on their own. No prior experience necessary.
Registration is now OPEN!
Check out all my easy step-by-step recipe videos. Don't miss fan faves Crispy Brussels Sprouts with Bacon, Raisin Bran Muffins, London Broil in the Oven and Classic Bread Stuffing.
I'd love it if you'd subscribe to the channel (it helps me wrangle with the algorithm!)
Television and Radio
Here are a few of my recent TV and radio segments:
Cityline Archives
Click here for my archives on Cityline. My roast chicken segment is one of my faves!
Print
Find The Joy in Daily Dinner, National Post
Perfect Timing, Costco Connection
Easy Feta and Spinach Spanakopita Pie, Sweet Paul Magazine
Meal planning: The Money-Saving Ingredient, Moneysense
Faves
One Pan Roast Sausage Supper, Oprah.com
Claire Tansey's Fast and Satisfying Garlic Spaghetti, The Kit, April 2020
Make-Ahead Breakfast: Lemon-Raspberry Loaf, Cottage Life, June 2019